August 31st, 2010

Working on it

Sticky Toffee Sauce recipe

When I was up in the Lakes recently, I bought a jar of Cartmel Sticky Toffee Sauce. Delicious stuff, particularly on hot golden syrup cake. When it ran out I looked into buying some more, but it's pretty expensive and after finding out how much it would cost to post I decided to have a go at making my own instead. After studying the list of ingredients on the jar and a bunch of recipes I found on the net, I came up with the following recipe: Collapse )

The recipe makes a couple of portions more than will fit into a 340g Cartmel jar. I keep it in the fridge because of the cream content. It's a slightly different shade to the Cartmel stuff but I reckon it tastes pretty much identical. Perfect! :)